If anyone asks if I want to grab some food my mind immediately goes to what Mexican places are around. Then if I've tried their fajitas. I will never turn down a trip for deliciousness. I'd like to think I know a good plate of fajitas.
By no means do I make authentic Mexican food. Like, no where close. BUT...it does taste good. I am wimpy and can't handle spicy foods so by all means please add spices to this recipe!
Here is how I make my fajitas.
Chicken Fajitas
-1 lb boneless, skinless chicken breasts, cut into strips
-1 onion, cut into slices
-1 each of red, yellow, orange bell pepper, cut into slices
-1 tbsp minced garlic
-2 tbsp teriyaki sauce
-1 tsp chili powder
-1 tsp cumin
-1/2 tsp salt, pepper
*Add oil to pan over medium heat and add in chicken. Saute 3-4 minutes, then add in remaining ingredients. If you like your fajitas spicy, up the chili powder and add in a jalapeno. Saute over medium heat until cooked through. Serve with warm tortillas and toppings like sour cream, limes, salsa, cheese, tajin, cilantro or pico!
I made peach salsa that I topped these with and it was perfect. You can get the recipe here: Summertime and Peach Salsa – witchcraftedinmi
